Ingredients
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1 lb cooked chicken, shredded
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1/2 cup Buffalo sauce
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1 prepared pizza crust (homemade or store-bought)
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1/2 cup ranch or blue cheese dressing
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1 1/2 cups shredded mozzarella cheese
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1/2 cup shredded cheddar cheese
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1/4 cup red onion, thinly sliced
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2 tbsp green onions, chopped
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2 tbsp fresh cilantro, chopped (optional)
Instructions
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Preheat oven to 425°F (220°C).
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Toss shredded chicken with Buffalo sauce until well coated.
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Spread ranch or blue cheese dressing evenly over pizza crust.
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Add Buffalo chicken on top, then sprinkle mozzarella, cheddar, and red onions.
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Bake for 12–15 minutes until crust is golden and cheese is bubbly.
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Garnish with green onions and cilantro.
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Slice, serve hot, and enjoy the spicy-cheesy goodness!