Scale

8 oz (225g) rotini or penne pasta

2 cups romaine lettuce, chopped

1 cup cherry tomatoes, halved

½ cup grated Parmesan cheese

½ cup croutons

1 grilled chicken breast, sliced (optional)

⅓ cup Caesar dressing

½ teaspoon black pepper

¼ teaspoon salt

1 teaspoon lemon juice (optional)

Cook the Pasta

Boil pasta according to package instructions until al dente.

Drain, rinse with cold water, and let cool.

Prepare the Salad

In a large bowl, combine cooked pasta, chopped romaine lettuce, cherry tomatoes, Parmesan cheese, and croutons.

Add sliced grilled chicken if using.

Dress and Toss

Drizzle with Caesar dressing and toss to coat.

Season with black pepper, salt, and lemon juice if desired.

Serve

Enjoy immediately or chill for 15-20 minutes before serving for enhanced flavor.