Ingredients
Scale
-
1 cup frozen strawberries
-
1 cup frozen pineapple chunks
-
1 banana (optional, for added creaminess)
-
¾ cup coconut milk (or coconut cream for a richer version)
-
½ cup pineapple juice
-
1 tbsp shredded coconut (optional)
-
Ice cubes (as needed for thickness)
-
Honey or agave syrup (to taste, optional)
Instructions
-
Add frozen strawberries, pineapple chunks, banana (if using), coconut milk, pineapple juice, and shredded coconut to a blender.
-
Blend until smooth and creamy.
-
Add ice cubes to adjust thickness and blend again until desired consistency is reached.
-
Taste and sweeten with honey or agave if desired.
-
Pour into glasses and garnish with a slice of strawberry or pineapple and a sprinkle of shredded coconut.