Name: Melt In Your Mouth Caesar Chicken Recipe: Creamy & Tender Chicken Dish
Ingredients: 4 boneless, skinless chicken breasts; 1 cup Caesar salad dressing (creamy style); ½ cup sour cream (optional, for extra creaminess); ½ cup grated Parmesan cheese; ½ tsp garlic powder; ¼ tsp black pepper; 1 tbsp chopped parsley (for garnish)

Ingredients

Scale

4 boneless, skinless chicken breasts
1 cup Caesar salad dressing (creamy style)
½ cup sour cream (optional, for extra creaminess)
½ cup grated Parmesan cheese
½ tsp garlic powder
¼ tsp black pepper

1 tbsp chopped parsley (for garnish)

Instructions

Preheat the Oven:
- Preheat oven to 375°F (190°C).
- Lightly grease a 9×13-inch baking dish.
Prepare the Chicken:
- Place chicken breasts in the prepared baking dish.
- Season with garlic powder and black pepper.
Make the Sauce:
- In a bowl, mix together Caesar dressing, sour cream (if using), and Parmesan cheese.
- Spread the mixture evenly over the chicken breasts.
Bake:
- Bake uncovered for 25-30 minutes, or until the chicken is cooked through (internal temp 165°F/74°C).
- For a golden top, broil on high for the last 2-3 minutes.

Garnish & Serve:
- Sprinkle with fresh parsley.
- Serve with roasted veggies, salad, or over pasta or rice.