Scale

1 1/2 cups orange juice

1 1/2 cups apple juice

1/2 cup cranberry juice

1/2 cup sparkling water (or club soda)

1/2 cup lemon-lime soda

1 orange, thinly sliced

1 lemon, thinly sliced

1 apple, cored and thinly sliced

1/2 cup grapes, halved

1/2 teaspoon ground cinnamon (optional)

Fresh mint leaves (optional, for garnish)

Combine the juices: In a large pitcher, mix together the orange juice, apple juice, and cranberry juice.

Add the fruit: Add the sliced orange, lemon, apple, and grapes to the pitcher.

Add the fizz: Pour in the sparkling water and lemon-lime soda. Stir gently to combine.

Spice it up: If using, add the ground cinnamon for a touch of warmth and stir again.

Chill: Refrigerate the sangria for at least 1-2 hours to allow the flavors to meld together.

Serve: Pour the sangria over ice and garnish with fresh mint leaves, if desired.