Ingredients
1/2 cup old-fashioned rolled oats
1/2 cup milk (dairy or non-dairy)
1/2 ripe banana, mashed
1 tablespoon peanut butter
1 tablespoon chia seeds or ground flaxseed (optional)
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
Pinch of salt
Toppings: banana slices, chopped peanuts, drizzle of peanut butter, or a sprinkle of granola
Instructions
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Mix Ingredients:
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In a jar or airtight container, combine oats, milk, mashed banana, peanut butter, chia seeds, vanilla, cinnamon, and salt. Stir until well mixed.
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Chill Overnight:
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Cover and refrigerate for at least 4 hours or overnight.
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Stir and Serve:
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In the morning, stir the oats and add a splash of milk if needed to loosen.
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Top with sliced banana, a drizzle of peanut butter, or your favorite toppings.
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