Ingredients
Scale
4 cups cubed fresh watermelon
1/2 cup crumbled feta cheese
1/4 cup fresh mint leaves, chopped
1 tablespoon olive oil
1 tablespoon fresh lime juice
1 teaspoon honey (optional)
Salt and pepper to taste
Optional garnish: extra mint leaves and lime wedges
Instructions
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In a large bowl, combine the watermelon cubes, crumbled feta cheese, and chopped mint leaves.
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In a small bowl, whisk together the olive oil, lime juice, honey (if using), salt, and pepper.
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Drizzle the dressing over the watermelon mixture and gently toss to combine.
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Garnish with additional mint leaves and lime wedges, if desired.
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Serve immediately for the freshest flavor or chill for 15-20 minutes before serving.