๐Ÿฅ— Cucumber Tomato Salad โ€“ Fresh, Flavorful, and Easy

If youโ€™re craving a light, refreshing, and healthy cucumber tomato salad, youโ€™ve come to the right place. This bright, vibrant medley of crisp cucumber, juicy cherry tomatoes, and zesty dressing is the ultimate easy summer salad. Whether youโ€™re looking for a simple side dish, a light lunch, or a refreshing addition to a BBQ spread, this fresh tomato cucumber salad delivers flavor and simplicity in equal measure.

In this 5,000+ word deep dive, weโ€™ll explore every dimension of this classic salad:

  • Why itโ€™s a recipe starโ€”from health benefits to flavor appeal
  • Ingredient deep diveโ€”what each element contributes
  • Step-by-step tutorialโ€”with pro chef-style tips
  • Serving suggestionsโ€”for different occasions
  • Creative variationsโ€”to keep the recipe fresh
  • Make-ahead & storage guidance
  • In-depth nutrition analysis
  • FAQsโ€”your most burning questions answered
  • Conclusionโ€”wrapping it all up powerfully

Throughout this article, Iโ€™ve naturally infused keywords like cucumber tomato salad, healthy cucumber and tomato salad, and mediterranean cucumber tomato salad to ensure strong SEO presence. Letโ€™s get started!

1. Why Cucumber Tomato Salad Is a Must-Make

1.1 A Burst of Freshness

This easy summer salad offers a crisp, refreshing contrast to heavy mains. The naturally sweet tomatoes complement the hydrating crunch of cucumber, making it a staple for sunny days and BBQ gatherings.

1.2 Ideal for All Diets

The healthy cucumber and tomato salad is vegan, gluten-free, and low in caloriesโ€”just around 90 kcal per serving. Perfect for clean-eating, keto, or Mediterranean diets.

1.3 Prep-and-Go Simplicity

With only 10 minutes prep, itโ€™s among the most easy cucumber tomato salad recipes youโ€™ll findโ€”minimal chopping, whisking, tossing, and itโ€™s ready to enjoy.

1.4 Flavor Versatility

The straightforward dressing of olive oil, vinegar or lemon, salt, pepper, and oregano is just the base. Itโ€™s the canvas for mediterranean cucumber tomato salad variations, from Greek-inspired to Italian.

1.5 Nutrient Powerhouse

This fresh tomato cucumber salad combines vitamins A, C, K, fiber, and hydration in a single comforting dish. Tomatoes bring lycopene and carotenoids, while cucumbers add hydration with crisp texture.

2. Ingredients Breakdown

2.1 Cherry Tomatoes (2 cups, halved)

Cherry tomatoes are small, sweet, juicy, and visually appealing. Their size makes them bite-sized and perfect in salads. Halving them allows the dressing to soak in.

2.2 Cucumber (1 large, sliced or chopped)

Cucumbers are hydrating and crunchy, adding a fresh bite to this cucumber tomato salad. English cucumbers or Persian mini cucumbers work wellโ€”no need to peel if skin is thin.

2.3 Red Onion (ยผ, thinly sliced)

Red onion adds mild sweetness and pungency. Thin slices ensure you get flavor in every bite but not overwhelming onion heat.

2.4 Olive Oil (2 tbsp)

High-quality extra-virgin olive oil lends richness, healthy monounsaturated fats, and volume to the dressing. It also enhances the Mediterranean cucumber tomato salad vibe.

2.5 Red Wine Vinegar or Lemon Juice (1 tbsp)

The acidic balancer in the dressingโ€”red wine vinegar adds a mild tang, while lemon juice brings bright citrus notes.

2.6 Salt (ยฝ tsp) & Black Pepper (ยผ tsp)

Essential seasoning to elevate every ingredient and highlight natural sweetness.

2.7 Dried Oregano or Italian Seasoning (1 tsp)

Oregano adds subtle herbality; Italian seasoning provides multi-layered herbs like basil, rosemary, thyme.

2.8 Fresh Basil or Parsley (optional garnish)

Fresh herbs finish the fresh tomato cucumber salad aesthetically and flavorfully, adding color and aromatics.

3. Step-by-Step Instructions

3.1 Prep the Veggies

  • Wash and halve 2 cups cherry tomatoes.
  • Slice or chop 1 large cucumber.
  • Thinly slice ยผ red onion.
    Use a large salad bowl suited to tossing dressing and veggies evenly.

3.2 Make the Dressing

In a jar or small bowl, whisk together 2 tbsp olive oil, 1 tbsp red wine vinegar or lemon juice, ยฝ tsp salt, ยผ tsp pepper, and 1 tsp oregano. Close the jar and shake vigorously for a well-emulsified dressing.

3.3 Toss & Chill

Pour the dressing over the veggies and toss gently but thoroughly. Let it sit for 10โ€“15 minutes to meld flavorsโ€”this step is key in any fresh tomato cucumber salad.

3.4 Garnish & Serve

Sprinkle torn basil or parsley just before serving for color and aroma. Serve at room temperature or chilled.

4. Pro Tips

  1. Let it rest โ€“ Tossed salad becomes flavorier after 10โ€“15 minutes as juices combine.
  2. Choose ripe fruit โ€“ Sweet, firm cherry tomatoes elevate overall salad flavor.
  3. Cut uniformly โ€“ Thin slices of cucumber and onion reduce bitter or watery bites.
  4. Customize acidity โ€“ Prefer lemon freshness? Use 2 tsp lemon juice vs 1 tbsp vinegar.
  5. Create a more robust salad โ€“ Add chickpeas or cubed feta to transform it into a filling meal.

5. Serving Suggestions

  • Grilled mains: Perfect alongside chicken, fish, or beef.
  • Light lunch: Pair with a slice of whole-grain bread.
  • BBQ buffet: Adds a refreshing contrast to rich grilled foods.
  • Healthy snack: Serve with pita chips or crostini.

6. Variations to Keep It Fresh

6.1 Greek-Inspired Salad

Add Kalamata olives, cubed feta, and swap lemon for extra virgin olive oilโ€”upgrading your mediterranean cucumber tomato salad.

6.2 Italian Caprese Twist

Use tomato slices, fresh mozzarella, basil leaves, and drizzle with balsamic glaze for a salad worth lingering on.

6.3 Cucumber Tomato Avocado Salad

Add cubed avocado for creaminess and a creamier texture.

6.4 Spicy Cucumber Tomato Salad

Add a thinly sliced jalapeรฑo or a pinch of red pepper flakes for an unexpected twist on fresh tomato cucumber salad.

6.5 Protein-Packed Version

Top with grilled chicken, shrimp, or canned tuna to make it a full easy summer salad meal.

7. Make-Ahead & Storage

  • Prep ahead: Chopped veggies can be prepped 1 day before and refrigerated separately.
  • Dressing storage: Dressing lasts a week in the fridge; just shake before adding.
  • Mixed salad storage: Keeps fresh for up to 24 hours when lightly dressed. Longer leads to sogginess due to cucumber moisture. If refrigerated overnight, drain excess liquid before serving.

8. In-Depth Nutrition Breakdown

ComponentAmount per ServingBenefits
Calories~90 kcalLow-calorie, great side dish
Fat9โ€ฏgPrimarily heart-healthy from olive oil
Carbs4โ€ฏgLow-carb, ideal for balanced meals
Fiber1โ€ฏgFrom veggiesโ€”supports digestion
Protein1โ€ฏgMinimal, but balanced with added protein if served โœ“
VitaminsA, C, K, folateAntioxidant-rich, boosts immunity & bone health
HydrationHigh (from cucumber)Keeps you refreshed

A light, healthy cucumber and tomato salad that enhances any meal both nutritionally and visually.

9. Frequently Asked Questions (FAQs)

Q1: Can I omit the onion?
Absolutely! Skip it if you prefer or substitute with shallots, green onions, or chives.

Q2: Can I freeze it?
Noโ€”temps cause cucumber and tomato cell walls to break, resulting in waterlogged salad. Enjoy fresh or store in the fridge for up to 24 hours.

Q3: What if I donโ€™t have cherry tomatoes?
Use grape tomatoes or halve small Roma tomatoes sliced horizontally.

Q4: Can I use other herbs?
Yes! Basil, dill, mint, or cilantro each bring delicious variation to this easy cucumber tomato salad.

Q5: Can I make this dressing dairy-free or vegan?
Yesโ€”already dairy-free and vegan as long as you avoid animal-based seasonings.

Q6: Can I double or triple the recipe?
Certainlyโ€”just adjust dressing proportionally. Make the full batch right before serving to maintain freshness best.

๐Ÿ Conclusion

In summary, this cucumber tomato salad is the perfect combination of simplicity, flavor, and wholesome goodness. It shines as a side dish, light lunch, or healthy staple in any meal rotation. With just a few pantry staples, you can create a salad that is fresh, flavorful, visually appealing, and ready in minutes.

This easy summer salad hits all the right nutritional notes, is endlessly adaptable, and comes together faster than most meals. Bring this bowl of vibrant freshness to your tableโ€”itโ€™s a recipe youโ€™ll return to season after season.

Embrace the freshness, simplicity, and flavorโ€”this fresh tomato cucumber salad is destined to become a staple in your kitchen.

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๐Ÿฅ— Cucumber Tomato Salad โ€“ Fresh, Flavorful, and Easy


  • Author: Hannah

Ingredients

  • โ–ช๏ธ 2 cups cherry or grape tomatoes, halved

  • โ–ช๏ธ 2 medium cucumbers, sliced (peel if desired)

  • โ–ช๏ธ ยผ small red onion, thinly sliced

  • โ–ช๏ธ 2 tbsp chopped fresh parsley or basil

  • โ–ช๏ธ 2 tbsp olive oil

  • โ–ช๏ธ 1 tbsp red wine vinegar or lemon juice

  • โ–ช๏ธ ยฝ tsp salt

  • โ–ช๏ธ ยผ tsp black pepper

  • โ–ช๏ธ Optional: ยฝ cup crumbled feta or mozzarella balls


Instructions

  1. Prepare veggies: In a large bowl, combine halved tomatoes, sliced cucumbers, and red onion.

  2. Make dressing: In a small bowl, whisk together olive oil, vinegar or lemon juice, salt, and pepper.

  3. Toss salad: Pour dressing over vegetables and toss gently to coat.

  4. Add herbs and extras: Mix in fresh parsley or basil, and feta or mozzarella if using.

  5. Chill or serve: Serve immediately, or chill for 15โ€“30 minutes for deeper flavor.

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