One-Pot Maple Glazed Chicken and Smoked Sausage Pasta



One-Pot Maple Glazed Chicken and Smoked Sausage Pasta

One-Pot Maple Glazed Chicken and Smoked Sausage Pasta

Introduction:

Looking for a delicious and easy one-pot meal that the whole family will love? This Maple Glazed Chicken and Smoked Sausage Pasta is the perfect dish that combines the flavors of sweet maple glaze, savory smoked sausage, and tender chicken in a comforting pasta dish. It’s a hearty and satisfying meal that is sure to become a favorite in your household.

Ingredients:

  • 1 lb chicken breasts, cut into bite-sized pieces
  • 1 lb smoked sausage, sliced
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup maple syrup
  • 1 lb pasta (such as penne or fusilli)
  • Salt and pepper, to taste
  • Chopped parsley, for garnish

Directions and Preparation Method:

  1. In a large pot or Dutch oven, heat some oil over medium-high heat. Add the chicken pieces and smoked sausage, and cook until browned, about 5 minutes.
  2. Add the diced onion and minced garlic to the pot, and cook until softened, about 2-3 minutes.
  3. Pour in the chicken broth, heavy cream, and maple syrup. Season with salt and pepper to taste.
  4. Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes.
  5. Add the pasta to the pot, stirring to combine. Cover and cook for an additional 10-12 minutes, or until the pasta is cooked through and the sauce has thickened.
  6. Remove from heat and let the dish sit for a few minutes to thicken further.
  7. Garnish with chopped parsley before serving.

FAQs:

1. Can I use a different type of pasta for this recipe?

Yes, you can use any type of pasta you prefer for this recipe. Just adjust the cooking time accordingly based on the type of pasta you choose.

2. Can I substitute the heavy cream with a different type of milk?

You can use half-and-half or whole milk as a substitute for heavy cream, but keep in mind that the sauce may not be as rich and creamy.

3. How can I store leftovers of this dish?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Conclusion:

This One-Pot Maple Glazed Chicken and Smoked Sausage Pasta is a mouthwatering dish that is perfect for a cozy family dinner or a gathering with friends. The combination of flavors in this recipe creates a truly satisfying meal that is both easy to make and incredibly delicious. Give it a try and enjoy the comforting taste of maple-glazed chicken and smoked sausage in a hearty pasta dish!

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