Creamy Cabbage & Chicken Skillet: One-Pan Low-Carb Comfort Food Recipe

Looking for a comforting and hearty meal that’s easy to prepare and deliciously creamy? Look no further than this Creamy Cabbage & Chicken Skillet! This dish features tender, perfectly seasoned chicken breasts, sautéed cabbage, and a rich, velvety garlic cream sauce—all cooked in one skillet. Not only does this recipe pack in flavor, but it also keeps the cleanup to a minimum, making it an ideal choice for a busy weeknight dinner. This low-carb dish is an ideal combination of comfort and health, offering a guilt-free indulgence that everyone will love!

Why You’ll Love This Creamy Cabbage & Chicken Skillet Recipe:

• Simple to Make: With just a few basic ingredients and minimal prep, this recipe comes together quickly in one pan. Perfect for busy nights when you want a satisfying meal without spending too much time in the kitchen.
• Hearty and Filling: The chicken and cabbage are cooked to perfection, while the creamy sauce adds a rich, luxurious flavor that will have you coming back for more.
• Low-Carb Comfort: This dish is the perfect low-carb meal, offering comfort food without the carbs, making it ideal for keto, paleo, or any low-carb lifestyle.
• One-Pan Wonder: The best part about this recipe is that it’s all cooked in one skillet. No need for multiple pans or long cleanup sessions—just cook, serve, and enjoy!

The Ingredients for Creamy Cabbage & Chicken Skillet

This creamy chicken and cabbage skillet requires only a handful of ingredients that you probably already have in your kitchen. Here’s what you’ll need:

• 1 lb boneless, skinless chicken breasts, thinly sliced
• Salt and pepper, to taste
• 1/2 teaspoon paprika (adds a hint of smokiness and depth)
• 2 tablespoons olive oil or butter (for sautéing the chicken and vegetables)
• 1 small head of green cabbage, shredded (this adds volume and texture)
• 1 small onion, thinly sliced (for added sweetness and flavor)
• 3 cloves garlic, minced (for a fragrant kick)
• 1/2 cup chicken broth (for moisture and to deglaze the pan)
• 3/4 cup heavy cream (for that creamy, rich texture)
• 1/2 teaspoon dried thyme (or Italian seasoning for a flavor boost)
• 1/4 cup grated Parmesan (optional, but adds extra creaminess and flavor)
• Fresh parsley, for garnish (to add color and freshness to the dish)

Step-by-Step Instructions for Creamy Cabbage & Chicken Skillet

1. Season the Chicken:
   • Begin by seasoning the thinly sliced chicken breasts with salt, pepper, and paprika. The paprika will add a beautiful color and a bit of smokiness to the dish.
2. Cook the Chicken:
   • Heat olive oil or butter in a large skillet over medium-high heat. Add the seasoned chicken and sauté for 6–8 minutes, cooking it until browned and cooked through. Once done, remove the chicken from the skillet and set it aside.
3. Sauté the Vegetables:
   • In the same skillet, add onion and shredded cabbage. Stir occasionally for about 6–8 minutes until the cabbage becomes tender and slightly golden. The natural sweetness of the onion will complement the cabbage perfectly.
4. Add Garlic:
   • Now, add the minced garlic to the pan and cook for another minute. Garlic adds an aromatic and flavorful base to the sauce.
5. Pour in Chicken Broth:
   • Pour in chicken broth and let it simmer for 2 minutes. The broth will deglaze the pan, loosening up all those delicious browned bits on the bottom.
6. Stir in the Cream and Thyme:
   • Reduce the heat to medium and stir in heavy cream and thyme. Allow the mixture to simmer for another 3–4 minutes until the sauce slightly thickens and becomes velvety.
7. Add the Chicken Back to the Skillet:
   • Once the sauce has thickened, return the cooked chicken to the skillet. Stir to coat the chicken in the creamy sauce. If you’re using Parmesan cheese, sprinkle it in at this stage to add a rich, cheesy element to the sauce.
8. Garnish and Serve:
   • Garnish your dish with freshly chopped parsley for a burst of color and freshness. Serve hot and enjoy the comforting, creamy goodness of this Creamy Cabbage & Chicken Skillet.

Why This Creamy Cabbage & Chicken Skillet is Perfect for You

This one-pan recipe checks all the boxes: it’s simple, hearty, low-carb, and full of rich flavors that everyone will enjoy. If you love easy meals with minimal cleanup and maximum taste, this dish is sure to become one of your go-to comfort foods. Plus, it’s customizable—add extra vegetables or switch up the seasoning to fit your tastes. The Creamy Cabbage & Chicken Skillet is perfect for anyone who loves rich, creamy sauces without all the carbs. It’s a meal the whole family can enjoy!

Frequently Asked Questions (FAQs)

1. Can I make this recipe with other vegetables?
Absolutely! While cabbage is the star of this dish, you can substitute it with other vegetables like spinach, kale, or zucchini. Just make sure the vegetables are tender before adding the chicken back in.

2. Can I use boneless, skinless thighs instead of chicken breasts?
Yes, boneless, skinless chicken thighs will work wonderfully in this dish. They have a bit more flavor and are slightly juicier than chicken breasts, making them an excellent choice for this creamy skillet.

3. Can I make this dish ahead of time?
This Creamy Cabbage & Chicken Skillet is best served immediately, but you can definitely prep the chicken and vegetables in advance. Store them separately in the fridge and cook everything when you’re ready to make the meal.

4. Can I use half-and-half instead of heavy cream?
Yes, if you prefer a lighter version, you can substitute half-and-half for the heavy cream. However, the sauce may not be as rich and creamy. You can add a bit more Parmesan to enhance the flavor.

5. Is this dish suitable for a low-carb diet?
Yes! This dish is perfect for those on a low-carb or keto diet. The Cabbage & Chicken Skillet is packed with protein and fiber while keeping the carbs low, making it a healthy, comforting choice for a weeknight dinner.

Conclusion

In conclusion, the Creamy Cabbage & Chicken Skillet is a meal that delivers on flavor, comfort, and ease. The rich, creamy sauce complements the tender chicken and savory cabbage, making it a dish that will please everyone at the table. Whether you’re following a low-carb lifestyle or simply looking for a quick and satisfying dinner, this dish is a winner. With minimal cleanup and maximum flavor, it’s a perfect recipe to add to your regular rotation. Don’t hesitate—try this one-pan wonder tonight and experience a cozy, comforting meal that’s as delicious as it is easy to make!

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