Creamy Cajun Chicken & Sausage Pasta

Introduction

If you’re a fan of Cajun flavors and creamy pasta dishes, then this Creamy Cajun Chicken & Sausage Pasta recipe is a must-try! This dish combines the bold and spicy flavors of Cajun seasoning with tender chicken, savory sausage, and a creamy sauce that will have your taste buds dancing. Perfect for a cozy weeknight dinner or a special occasion, this recipe is sure to become a favorite in your household.

Ingredients

8 oz fettuccine pasta
2 chicken breasts, diced
1 lb smoked sausage, sliced
1 tbsp Cajun seasoning
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 cup chicken broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
2 tbsp olive oil
Fresh parsley, chopped (for garnish)

Directions and Preparation Method

Bring a large pot of salted water to a boil and cook the fettuccine according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium-high heat. Add the diced chicken and smoked sausage, and cook until browned.
Season the chicken and sausage with Cajun seasoning, paprika, garlic powder, and onion powder. Stir to combine and cook for another 2-3 minutes.
Pour in the chicken broth and heavy cream, stirring well to combine. Bring the mixture to a simmer and let it cook for 5-7 minutes until the sauce thickens slightly.
Stir in the grated Parmesan cheese until melted and well incorporated into the sauce. Season with salt and pepper to taste.
Add the cooked fettuccine to the skillet and toss to coat the pasta evenly with the creamy Cajun sauce.
Garnish with chopped fresh parsley and serve hot. Enjoy your Creamy Cajun Chicken & Sausage Pasta!

FAQs

1. Can I use a different type of pasta for this recipe?

While fettuccine works best with this dish, you can certainly use any type of pasta you prefer. Penne, spaghetti, or even bowtie pasta would all work well with the creamy Cajun sauce.

2. Is the Cajun seasoning too spicy?

The Cajun seasoning adds a nice kick of heat to the dish, but you can adjust the amount to suit your taste preferences. If you prefer a milder flavor, simply reduce the amount of Cajun seasoning used.

3. Can I make this dish ahead of time?

This Creamy Cajun Chicken & Sausage Pasta is best served fresh, but you can prepare the sauce ahead of time and store it in the refrigerator for up to 2 days. Simply reheat the sauce on the stove and cook the pasta when you’re ready to enjoy the dish.

Conclusion

With its bold flavors and creamy sauce, Creamy Cajun Chicken & Sausage Pasta is a delicious and satisfying dish that is sure to impress your family and friends. Whether you’re a fan of Cajun cuisine or just looking to spice up your pasta night, this recipe is a winner. Give it a try and get ready to fall in love with this flavorful and comforting dish!