GARLIC SESAME NOODLES WITH SHRIMP AND AVOCADO
1. Introduction:
Garlic sesame noodles with shrimp and avocado is a delicious and flavorful dish that combines the richness of shrimp, the creaminess of avocado, and the nuttiness of sesame noodles. This dish is perfect for a quick and easy weeknight dinner or a special occasion. The combination of garlic, sesame, shrimp, and avocado creates a harmonious blend of flavors that will leave your taste buds wanting more.
2. Ingredients:
- 8 oz noodles (such as spaghetti or linguine)
- 1 lb shrimp, peeled and deveined
- 2 ripe avocados, diced
- 3 cloves garlic, minced
- 2 tbsp sesame oil
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 2 tbsp honey
- 1/4 cup chopped green onions
- Sesame seeds, for garnish
- Salt and pepper, to taste
3. Directions and Preparation Method:
- Cook the noodles according to the package instructions. Drain and set aside.
- In a large skillet, heat the sesame oil over medium heat. Add the minced garlic and cook until fragrant, about 1 minute.
- Add the shrimp to the skillet and cook until pink and cooked through, about 3-4 minutes per side. Season with salt and pepper.
- In a small bowl, whisk together the soy sauce, rice vinegar, and honey. Pour the sauce over the shrimp in the skillet and cook for another 2-3 minutes.
- Add the cooked noodles to the skillet and toss to coat in the sauce.
- Remove the skillet from heat and gently fold in the diced avocado and chopped green onions.
- Divide the noodles among plates, garnish with sesame seeds, and serve hot.
4. FAQs:
Q: Can I use any type of noodles for this recipe?
A: Yes, you can use any type of noodles you prefer such as spaghetti, linguine, or even rice noodles.
Q: Can I use frozen shrimp for this recipe?
A: Yes, you can use frozen shrimp, just make sure to thaw them before cooking.
Q: How can I make this dish spicier?
A: You can add red pepper flakes or sriracha sauce to the sauce mixture for an extra kick of spice.
5. Conclusion:
Garlic sesame noodles with shrimp and avocado is a delightful dish that is sure to impress your family and friends. The combination of flavors and textures in this recipe makes it a standout meal that is both satisfying and delicious. Try making this dish for your next dinner and enjoy the compliments that come your way!