Gooey Mozzarella Biscuit Bombs – Cheesy, Buttery & Irresistible

When it comes to irresistible snacks, Gooey Mozzarella Biscuit Bombs steal the show! These little bites of heaven are golden brown, crispy on the outside, and oozing with melty mozzarella on the inside. Whether you’re looking for an appetizer, a party snack, or a simple indulgence, these cheesy biscuit bombs check all the boxes. In this detailed guide, we’ll walk you through everything from step-by-step instructions to expert tips, variations, and serving suggestions. Let’s dive into the world of gooey goodness!

Why You’ll Love These Mozzarella Biscuit Bombs

• Quick & Easy: With simple ingredients and a fast baking time, these are perfect for any occasion.
• Cheesy Perfection: Who doesn’t love gooey melted mozzarella in every bite?
• Crispy and Buttery: The buttery biscuit crust, combined with Parmesan and garlic, adds a crispy and flavorful touch.
• Versatile: Enjoy them as a snack, appetizer, or even as a side dish for your favorite meal.
• Kid-Friendly: A fun recipe that kids love and can help make!

Ingredients for Gooey Mozzarella Biscuit Bombs

To make this easy yet indulgent snack, you’ll need:

• 1 can (8-count) refrigerated biscuits (such as Pillsbury Grands)
• 8 mozzarella cheese cubes (about 1-inch each)
• 2 tablespoons unsalted butter, melted
• 1 teaspoon garlic powder
• ½ teaspoon Italian seasoning
• ¼ teaspoon salt
• ¼ teaspoon red pepper flakes (optional, for a little spice)
• 2 tablespoons grated Parmesan cheese
• Fresh parsley, chopped (for garnish)
• Marinara sauce (for dipping)

Step-By-Step Instructions

1. Prepare the Biscuit Bombs

• Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
• Slightly flatten each biscuit dough piece and place a mozzarella cheese cube in the center.
• Wrap the dough around the cheese and pinch the edges to seal tightly, ensuring no cheese leaks out while baking.
• Place each seam-side down on the prepared baking sheet.

2. Season and Bake

• In a small bowl, mix melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes.
• Brush the buttery garlic mixture over each biscuit bomb generously.
• Sprinkle with Parmesan cheese to enhance the crispy texture.
• Bake for 12-15 minutes, or until they are golden brown and puffed.

3. Serve and Enjoy

• Garnish with chopped fresh parsley.
• Serve warm with a side of marinara sauce for dipping.

Tips for the Best Gooey Mozzarella Biscuit Bombs

1. Use Fresh Mozzarella: Freshly cut mozzarella cubes create the best ooey-gooey melt.
2. Seal the Edges Well: This prevents the cheese from leaking out while baking.
3. Brush with Butter Again: For extra flavor, brush them with melted butter immediately after baking.
4. Customize Your Fillings: Try adding pepperoni, cooked sausage, or even a bit of pesto inside.
5. Bake Until Golden Brown: Keep an eye on them to ensure a perfectly crispy crust.

Serving Suggestions

• Classic Marinara: The traditional choice for dipping.
• Garlic Butter Sauce: A rich, buttery dip option.
• Ranch Dressing: Perfect for a creamy, tangy contrast.
• Spicy Arrabbiata Sauce: If you love heat, try this bold-flavored dip.

FAQs About Gooey Mozzarella Biscuit Bombs

1. Can I make these ahead of time?

Yes! You can assemble the biscuit bombs ahead of time and store them in the fridge for a few hours before baking.

2. Can I freeze Mozzarella Biscuit Bombs?

Absolutely! Freeze unbaked biscuit bombs on a tray, then transfer them to a freezer bag. When ready to bake, add a couple of extra minutes to the baking time.

3. What can I use instead of refrigerated biscuit dough?

You can substitute with homemade biscuit dough or pizza dough for a slightly different texture.

4. Why is my cheese leaking out?

Make sure to seal the edges tightly and fully cover the mozzarella inside the dough.

5. Can I air fry these instead of baking?

Yes! Air fry at 350°F (175°C) for 8-10 minutes, shaking the basket halfway through.

Conclusion

Gooey Mozzarella Biscuit Bombs are the ultimate snack for cheese lovers! With a crispy, buttery exterior and a gooey, molten mozzarella center, these bites are guaranteed to be a crowd-pleaser. Whether you enjoy them as an appetizer, a party treat, or a fun side dish, these biscuit bombs deliver big flavors in every bite. Try them today and watch them disappear in seconds!

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