One-Pan Creamy Sweet and Spicy Cajun Chicken Pasta

Introduction:

Looking for a delicious and easy one-pan meal that combines creamy, sweet, and spicy flavors? Look no further than this mouthwatering recipe for Creamy Sweet and Spicy Cajun Chicken Pasta. This dish is perfect for a cozy night in or for impressing guests with its unique combination of flavors. It’s a versatile dish that can be customized to suit your spice preferences, making it a hit with both spice lovers and those who prefer a milder taste. Let’s dive into the recipe and get cooking!

Ingredients:

1 lb chicken breast, cut into bite-sized pieces
2 tbsp Cajun seasoning
1 tbsp olive oil
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 small onion, diced
3 cloves garlic, minced
1 cup chicken broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 cup honey
Salt and pepper, to taste
12 oz penne pasta
Fresh parsley, for garnish

Directions and Preparation Method:

Season the chicken breast pieces with Cajun seasoning, salt, and pepper.
In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
In the same skillet, add the sliced bell peppers, diced onion, and minced garlic. Cook until the vegetables are tender, about 5 minutes.
Return the cooked chicken to the skillet. Add chicken broth, heavy cream, Parmesan cheese, and honey. Stir to combine all ingredients.
Add the penne pasta to the skillet, making sure it is submerged in the liquid. Cover and simmer for about 15-20 minutes, or until the pasta is cooked to your desired doneness.
Garnish with fresh parsley before serving. Enjoy your delicious Creamy Sweet and Spicy Cajun Chicken Pasta!

FAQs:

1. Can I use a different type of pasta for this recipe?

Yes, you can definitely use a different type of pasta if you prefer. Feel free to experiment with your favorite pasta shapes and see what works best for you.

2. Is there a substitute for heavy cream in this recipe?

If you want to lighten up the dish, you can use half-and-half or milk instead of heavy cream. Just keep in mind that the sauce may not be as rich and creamy.

3. How spicy is this dish with the Cajun seasoning?

The level of spiciness can be adjusted based on your preference. If you prefer a milder dish, you can reduce the amount of Cajun seasoning or opt for a mild version of the seasoning blend.

Conclusion:

There you have it – a delicious and easy recipe for Creamy Sweet and Spicy Cajun Chicken Pasta that is sure to impress your taste buds. Whether you’re cooking for yourself or for a crowd, this one-pan dish is a winner. Give it a try and enjoy the unique combination of flavors that will have you coming back for more. Bon appétit!