Peach Cobbler with Cinnamon Crumble: A Delicious and Easy Recipe for Comforting Dessert

Introduction: Peach Cobbler with Cinnamon Crumble

Peach cobbler with cinnamon crumble is a classic dessert that brings the perfect balance of flavors—sweet, tart, and spiced with a golden, buttery topping. Whether you’re enjoying a fresh summer peach harvest or using canned peaches for convenience, this recipe will help you create a comforting, homemade dessert that everyone will love. It’s a delicious treat for any occasion, from family dinners to special holiday gatherings.

Why This Peach Cobbler is So Special

What sets this peach cobbler with cinnamon crumble apart from others is its crunchy, cinnamon-infused topping that contrasts beautifully with the juicy peach filling. The flavors blend together in a delightful way, and the texture is perfectly balanced: a crumbly topping with tender, baked peaches beneath. Plus, it’s incredibly easy to make!

A Quick Look at the Ingredients

Here’s a breakdown of the ingredients that make this peach cobbler with cinnamon crumble recipe so special:

For the Filling:

• Fresh or Canned Peaches: The foundation of this dessert, providing sweetness and juiciness.
• Granulated Sugar and Brown Sugar: A combination that enhances the natural sweetness of the peaches while adding a caramel-like depth.
• Cornstarch: Helps thicken the filling, ensuring it’s not too runny.
• Vanilla Extract: Adds warmth and enhances the flavor profile.
• Cinnamon and Nutmeg: A perfect blend of spices that add depth and richness to the peaches.
• Lemon Juice: Adds a touch of acidity to balance the sweetness of the peaches.

For the Cinnamon Crumble Topping:

• All-Purpose Flour: The base of the crumble topping.
• Rolled Oats: Adds texture and heartiness to the topping.
• Brown Sugar: Provides a rich sweetness that complements the cinnamon.
• Cinnamon: The star spice that ties the crumble topping to the filling.
• Salt: Enhances all the flavors.
• Unsalted Butter: Creates the crumbly texture of the topping and adds richness.

Step-by-Step Instructions to Make Peach Cobbler with Cinnamon Crumble

Step 1: Preheat the Oven

Before you begin preparing the filling and topping, preheat your oven to 375°F (190°C). Grease a 9×9-inch baking dish to prevent the cobbler from sticking. This ensures the perfect, golden crust once baked.

Step 2: Prepare the Peach Filling

In a large mixing bowl, combine the peeled and sliced peaches with granulated sugar, brown sugar, cornstarch, vanilla extract, cinnamon, nutmeg, and lemon juice. Mix well to coat the peaches in the sweet and spicy mixture. Once combined, pour it into your prepared baking dish, spreading the filling evenly.

Step 3: Make the Cinnamon Crumble Topping

In a separate bowl, whisk together all-purpose flour, rolled oats, brown sugar, cinnamon, and salt. Next, cut in the cold unsalted butter using a pastry cutter or your fingers until the mixture forms a crumbly texture. This buttery mixture will create the delicious crumble topping once baked.

Step 4: Assemble & Bake the Cobbler

Evenly sprinkle the cinnamon crumble topping over the peach filling, ensuring that the topping is spread out across the entire dish. Place the baking dish in the preheated oven and bake for 35-40 minutes. You’ll know it’s ready when the topping turns golden and crispy, and the peach filling begins to bubble around the edges.

Step 5: Serve and Enjoy

Allow the peach cobbler to cool slightly before serving. It’s best served warm, either on its own or topped with a scoop of vanilla ice cream or whipped cream. This adds an extra layer of indulgence to an already decadent dessert.

Tips for the Perfect Peach Cobbler with Cinnamon Crumble

1. Fresh vs. Canned Peaches: While fresh peaches are ideal when in season, canned peaches can work just as well. If using canned peaches, make sure to drain them thoroughly before mixing them with the sugar and spices to prevent excess liquid in the filling.
2. Adjust the Spice Levels: Feel free to adjust the amount of cinnamon or nutmeg based on your preferences. If you prefer a spicier flavor, you can add more cinnamon or a pinch of allspice.
3. Add a Dash of Vanilla: Don’t skip the vanilla extract. It adds a warm undertone that perfectly complements the other flavors.
4. Butter Temperature: For the cinnamon crumble topping, be sure that the butter is cold. This will help create a nice, crumbly texture when mixed with the dry ingredients.
5. Make it Gluten-Free: If you’re looking for a gluten-free version of this recipe, substitute the all-purpose flour with a gluten-free flour blend.

FAQs About Peach Cobbler with Cinnamon Crumble

1. Can I use frozen peaches for this recipe?

Yes! Frozen peaches work just as well as fresh ones. Be sure to thaw and drain them before using to prevent excess moisture in the filling.

2. How can I make my peach cobbler even more indulgent?

Add a scoop of vanilla ice cream or a dollop of whipped cream on top of the cobbler before serving for an extra indulgent treat. You can also drizzle caramel sauce for a luxurious touch.

3. Can I make this peach cobbler ahead of time?

Yes! You can prepare the cobbler in advance and store it in the refrigerator for up to 2 days. Simply bake it right before serving to enjoy the warm, fresh flavors.

4. Can I substitute the oats in the topping?

If you don’t have oats, you can substitute with more all-purpose flour. However, the oats do add a nice texture, so if possible, keep them in for that extra crunch!

5. Can I add other fruits to this peach cobbler?

Absolutely! Feel free to add other fruits like blueberries, blackberries, or apples to the peach filling for a mixed-fruit cobbler. Just be mindful of the added moisture content.

Conclusion: Why Peach Cobbler with Cinnamon Crumble is a Must-Make Dessert

Peach cobbler with cinnamon crumble is the epitome of a perfect comfort dessert. With its combination of sweet, juicy peaches, fragrant cinnamon, and the satisfying crunch of the crumble topping, this dessert is sure to impress. Whether you’re serving it at a family gathering, a holiday dinner, or just because you’re craving something sweet, this recipe will never disappoint. It’s simple to prepare, requires few ingredients, and offers big flavor in every bite.

So, what are you waiting for? Bake this delicious peach cobbler with cinnamon crumble today and indulge in the perfect dessert that will make everyone come back for seconds! 🍑✨

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