Go Back
Print Pin

Autumn Harvest Honeycrisp Apple and Feta Salad

Autumn Harvest Honeycrisp Apple and Feta Salad – A Fresh and Flavorful Fall Recipe made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 3 Honeycrisp apples sliced
  • 4 ounces feta cheese crumbled
  • 1 cup mixed greens arugula, spinach, or lettuce
  • 1/2 cup walnuts or pecans toasted and chopped
  • 1/4 cup dried cranberries
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

  • Prepare the greens
  • Slice the Honeycrisp apples
  • Toast the nuts
  • Make the dressing
  • Combine all ingredients
  • Chill and serve