Ingredients
Method
- Prepare your ingredients.
- Heat oil in a large skillet or wok over medium-high heat.
- Add mixed vegetables and stir-fry until tender, about 3-4 minutes.
- Push the vegetables to one side and scramble the eggs on the other.
- Add the cooked rice, soy sauce, and sesame oil; stir-fry for 5-7 minutes.
- Drizzle the Bang Bang sauce over the rice and mix thoroughly.
- Garnish with green onions and serve immediately.
