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Creamy Cheesy Chicken Bacon Ranch Pasta Bake

Rich, creamy, and loaded with flavor, this Cheesy Chicken Bacon Ranch Pasta Bake combines tender chicken, crispy bacon, and a savory ranch twist, ideal for gat…

Ingredients

  • 12 oz penne pasta
  • 2 cups cooked chicken shredded
  • 8 oz bacon chopped
  • 1 cup ranch dressing
  • 2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup diced tomatoes optional
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt to taste

Instructions

  • Preheat your oven to 350°F (175°C).
  • Cook the penne pasta according to package instructions until al dente.
  • In a large skillet, cook chopped bacon over medium heat until crispy.
  • Remove bacon from the skillet and drain on paper towels.
  • In the same skillet, combine the shredded chicken, cooked bacon, ranch dressing, garlic powder, onion powder, salt, and pepper.
  • Add the cooked penne to the chicken and bacon mixture, stirring to combine.
  • Stir in 1 cup of shredded cheddar cheese and optional diced tomatoes.
  • Transfer the mixture to a greased baking dish.
  • Top with remaining cheddar cheese and grated Parmesan.
  • Bake in the preheated oven for 25–30 minutes until the cheese is bubbly and golden.
  • Allow to cool for a few minutes before serving.