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Delicious Chicken Marsala Florentine Recipe

Savor the rich flavors of Chicken Marsala Florentine, featuring tender chicken in a robust mushroom and wine sauce, layered with fresh spinach for a delightful…

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 cup Marsala wine
  • 2 cups fresh spinach roughly chopped
  • 1 cup mushrooms sliced
  • 1/2 cup heavy cream
  • 3 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon garlic minced
  • Salt and pepper to taste

Method
 

  1. Prepare the chicken
  2. Sear the chicken
  3. Sauté the mushrooms
  4. Add garlic and spinach
  5. Incorporate Marsala wine
  6. Finish with cream
  7. Combine chicken and sauce
  8. Serve warm