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Easy Apple Cobbler for a Quick and Delicious Treat

Easy Apple Cobbler - Simple & Delicious Dessert in Minutes made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 6 cups sliced apples
  • 1 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter melted
  • 1 cup milk

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Prepare the apples: Peel, core, and slice the apples, then toss them with sugar, lemon juice, and cinnamon.
  3. Spread the apple mixture evenly into a greased baking dish.
  4. In a separate bowl, whisk together flour, baking powder, salt, melted butter, and milk to create the batter.
  5. Pour the batter over the apples, spreading it out gently.
  6. Bake for 40-45 minutes, or until the topping is golden brown and a toothpick inserted into the center comes out clean.
  7. Let cool for at least 10 minutes before serving.
  8. Serve warm with vanilla ice cream or whipped cream if desired.

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