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Indulgent Creamy Chicken Riesling Recipe for Home Cooks

This Creamy Chicken Riesling features tender chicken simmered in a rich, velvety sauce infused with aromatic herbs, making it an ideal dish for a cozy gatherin…
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Ingredients Method

Ingredients
  

  • 2 tablespoons olive oil
  • 4 chicken thighs boneless and skinless
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 cup Riesling wine
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley chopped for garnish

Method
 

  1. Heat olive oil in a large skillet over medium heat.
  2. Season the chicken thighs with salt and pepper, then add them to the skillet.
  3. Sear the chicken for 5-6 minutes on each side until golden brown.
  4. Remove the chicken and set aside on a plate.
  5. In the same skillet, add the chopped onion and sauté until translucent.
  6. Add minced garlic and dried thyme, cooking for an additional minute.
  7. Pour in the Riesling wine and scrape up any browned bits.
  8. Add chicken broth and bring to a simmer.
  9. Stir in heavy cream and return the chicken to the skillet.
  10. Simmer for 10-15 minutes until the chicken is cooked through.
  11. Adjust seasoning and garnish with fresh parsley before serving.