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Irresistible Crockpot Christmas Crack Recipe

crockpot christmas crack made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 4 cups of saltine crackers
  • 1 cup of unsalted butter
  • 1 cup of packed brown sugar
  • 2 cups of semisweet chocolate chips
  • 1 cup of creamy peanut butter
  • 1 cup of milk chocolate chips optional
  • 1/2 cup of holiday sprinkles optional

Method
 

  1. Line the crockpot with parchment paper or foil.
  2. Arrange the saltine crackers in a single layer at the bottom of the crockpot.
  3. In a saucepan, melt the butter and brown sugar over medium heat, stirring constantly until the mixture is bubbly and smooth.
  4. Pour the butter-sugar mixture over the arranged saltine crackers, making sure to cover them evenly.
  5. Cook on low for 2 hours, stirring gently every 30 minutes to ensure an even coating.
  6. After 2 hours, turn off the crockpot and sprinkle the semisweet chocolate chips over the top.
  7. Drizzle the peanut butter over the melted chocolate and mix gently to combine.
  8. Spread the chocolate-peanut butter mixture evenly over the crackers.
  9. Top with optional milk chocolate chips and sprinkles, if desired.
  10. Let it cool completely before lifting it out of the crockpot and breaking it into pieces.