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Monster Cheesy BBQ Chicken Turkey Bacon Fries

Make Monster Cheesy BBQ Chicken Turkey Bacon Fries with clear steps, pantry staples, and flexible swaps.

Ingredients

  • 1 32 oz bag frozen seasoned French fries
  • 2 cups cooked shredded chicken
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup BBQ sauce
  • 6 slices turkey bacon cooked and crumbled
  • 1/4 cup chopped green onions
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  • Preheat your oven according to the instructions on the package of the seasoned French fries.
  • Spread the frozen French fries in a single layer on a baking sheet. Bake them in the preheated oven for the time specified on the package, usually about 20-25 minutes, or until they are golden brown and crispy.
  • While the fries are baking, mix the cooked shredded chicken with the BBQ sauce in a bowl. Add garlic powder, onion powder, salt, and pepper to enhance the flavor.
  • Once the fries are done, remove them from the oven and sprinkle the shredded cheddar and mozzarella cheeses evenly over the fries.
  • Spoon the BBQ chicken mixture over the cheesy fries, making sure to distribute it evenly.
  • Sprinkle the crumbled turkey bacon on top of the BBQ chicken layer, adding a crispy texture to your dish.
  • Return the loaded fries to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
  • Once done, remove from the oven and top with chopped green onions for a fresh touch. Serve immediately and enjoy!