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Quick and Easy Cheese Bread Recipe for Any Occasion

This Quick Cheese Bread offers a delightful blend of savory flavors and a buttery, soft texture, making it an ideal accompaniment for gatherings or cozy evenin…

Ingredients

  • 1 cup all-purpose flour
  • 1 cup shredded cheese cheddar, mozzarella
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 large egg
  • 2 tablespoons melted butter

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the dry ingredients: flour, baking powder, and salt.
  • In another bowl, whisk together the milk, egg, and melted butter until well combined.
  • Gradually add the wet mixture to the dry ingredients, stirring gently to combine without overmixing.
  • Fold in the shredded cheese until evenly distributed in the dough.
  • Spoon the batter into a greased loaf pan, smoothing the top with a spatula.
  • Bake in the preheated oven for about 25-30 minutes or until the top is golden and a toothpick comes out clean.
  • Allow the cheese bread to cool in the pan for 10 minutes before transferring to a wire rack.
  • Slice and serve warm, or store for later enjoyment.