Savoring the Sweet and Savory: Grilled Apples with Prosciutto
Savory grilled apples with prosciutto and honey offer a delightful contrast of sweet and salty flavors, making them an ideal addition to any festive gathering.
- 4 medium-sized apples e.g., Honeycrisp or Granny Smith
- 8 slices of prosciutto
- 1/4 cup honey
- 2 tablespoons olive oil
- 1 teaspoon fresh thyme leaves
- Freshly ground black pepper to taste
Preheat the grill to medium-high heat.
Prepare the apples by slicing them into wedges.
Toss apple wedges with olive oil, thyme, and black pepper.
Wrap each apple wedge with a slice of prosciutto.
Grill the wrapped apple wedges for 4-5 minutes per side.
Drizzle honey over the grilled apples before serving.
Serve warm, garnished with additional thyme if desired.