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Savory Buffalo Chicken Bacon Mozzarella Bombs

These Buffalo Chicken Bacon Mozzarella Bombs deliver a mouthwatering blend of spicy, smoky, and cheesy flavors, making them an irresistible treat for game day…

Ingredients

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1 cup shredded mozzarella cheese
  • 4 slices of bacon cooked and crumbled
  • 1 cup refrigerated biscuit dough
  • 1/4 cup green onions sliced
  • 1 tablespoon ranch seasoning

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large bowl, combine the shredded chicken, buffalo sauce, mozzarella cheese, crumbled bacon, green onions, and ranch seasoning.
  • Open the tube of biscuit dough and separate it into individual pieces.
  • Flatten each piece of biscuit dough into a round disc.
  • Place a spoonful of the chicken mixture in the center of each dough disc.
  • Fold the dough over the filling and pinch the edges to seal.
  • Place the bombs seam-side down on a baking sheet lined with parchment paper.
  • Bake for 15-20 minutes or until the bombs are golden brown.
  • Let the bombs cool for a few minutes before serving.