Ingredients
Method
- Brown the ground beef in a skillet.
- Add onions, bell peppers, and garlic to the skillet.
- Stir in tomato sauce, Worcestershire sauce, and brown sugar.
- Season with salt and pepper.
- Prepare the hoagie rolls.
- Fill each roll with the beef mixture.
- Top with provolone cheese.
- Bake the sandwiches.
- Serve hot and enjoy.
