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Transforming Leftover Rice into Creamy Pudding Delight

Creamy and comforting, this Rice Pudding with Leftover Rice brings a touch of nostalgia, making it an ideal dessert for cozy gatherings and family celebrations.

Ingredients

  • 2 cups leftover cooked rice
  • 2 cups whole milk
  • 1/2 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup raisins or other dried fruit optional

Instructions

  • Prepare the Rice Base
  • Combine with Milk and Sugar
  • Add Salt, Vanilla, and Cinnamon
  • Cook Over Medium Heat
  • Incorporate Raisins and Continue Cooking
  • Simmer Until Desired Thickness
  • Serve Warm or Chill