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Vibrant Vegetarian Stir-Fry for Every Palate

This vibrant Vegetarian Stir-Fry showcases a medley of crisp vegetables and aromatic spices, creating a delightful dish ideal for any casual gathering or weekn…

Ingredients

  • 2 tablespoons vegetable oil
  • 1 cup bell peppers sliced
  • 1 cup broccoli florets
  • 1 medium carrot julienned
  • 1 cup snap peas
  • 3 cloves garlic minced
  • 1 tablespoon ginger minced
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon sesame seeds optional

Instructions

  • Heat the vegetable oil in a large skillet or wok over medium-high heat.
  • Add the minced garlic and ginger to the hot oil, stirring briefly.
  • Incorporate the sliced bell peppers and julienned carrots, stirring frequently.
  • Next, add the broccoli florets and stir for 2-3 minutes.
  • Introduce the snap peas and cook for another minute or two.
  • Pour in the soy sauce and sesame oil, tossing everything to coat.
  • Sprinkle with sesame seeds just before serving, if desired.
  • Serve immediately, enjoying the vibrant colors and aromas.