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Vibrant Vegetarian Stir-Fry for Every Palate

This vibrant Vegetarian Stir-Fry showcases a medley of crisp vegetables and aromatic spices, creating a delightful dish ideal for any casual gathering or weekn…
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Ingredients Method

Ingredients
  

  • 2 tablespoons vegetable oil
  • 1 cup bell peppers sliced
  • 1 cup broccoli florets
  • 1 medium carrot julienned
  • 1 cup snap peas
  • 3 cloves garlic minced
  • 1 tablespoon ginger minced
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon sesame seeds optional

Method
 

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  2. Add the minced garlic and ginger to the hot oil, stirring briefly.
  3. Incorporate the sliced bell peppers and julienned carrots, stirring frequently.
  4. Next, add the broccoli florets and stir for 2-3 minutes.
  5. Introduce the snap peas and cook for another minute or two.
  6. Pour in the soy sauce and sesame oil, tossing everything to coat.
  7. Sprinkle with sesame seeds just before serving, if desired.
  8. Serve immediately, enjoying the vibrant colors and aromas.