Cheesy Cajun Garlic Chicken Rotini Skillet Recipe

1. Introduction:

Are you craving a flavorful and comforting meal that is easy to make and sure to satisfy your taste buds? Look no further than this Cheesy Cajun Garlic Chicken Rotini Skillet Recipe. This dish combines the bold flavors of Cajun seasoning, garlic, and cheesy goodness with tender chicken and rotini pasta. It’s the perfect one-pan meal that is great for a weeknight dinner or a cozy weekend meal with the family.

2. Ingredients:

• 1 lb chicken breast, cut into bite-sized pieces
• 2 tbsp Cajun seasoning
• 2 cloves garlic, minced
• 1 onion, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 cup chicken broth
• 1 cup heavy cream
• 2 cups rotini pasta
• 1 cup shredded cheddar cheese
• Salt and pepper, to taste
• 2 tbsp olive oil
• Fresh parsley, for garnish

3. Directions and Preparation Method:

1. Season the chicken pieces with Cajun seasoning, salt, and pepper.
2. In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the skillet and set aside.
3. In the same skillet, add garlic, onion, and bell peppers. Sauté until the vegetables are soft, about 5 minutes.
4. Add the chicken broth and heavy cream to the skillet. Bring to a simmer.
5. Stir in the rotini pasta and return the chicken to the skillet. Cover and cook for about 15 minutes, stirring occasionally, until the pasta is cooked through.
6. Sprinkle shredded cheddar cheese over the top of the skillet. Cover and let the cheese melt, about 2-3 minutes.
7. Garnish with fresh parsley before serving.

4. FAQs:

Q: Can I use a different type of pasta for this recipe?

A: Yes, you can substitute rotini pasta with any other pasta shape you prefer, such as penne, fusilli, or spaghetti.

Q: Is there a substitute for heavy cream?

A: If you want to make this recipe lighter, you can use half-and-half or whole milk instead of heavy cream. However, the sauce may not be as creamy.

Q: How spicy is this dish with the Cajun seasoning?

A: The level of spiciness can be adjusted by adding more or less Cajun seasoning to suit your taste preferences. You can also use a mild Cajun seasoning if you prefer less heat.

5. Conclusion:

Indulge in the rich and comforting flavors of this Cheesy Cajun Garlic Chicken Rotini Skillet Recipe for a satisfying meal that is both easy to make and delicious. Whether you’re cooking for yourself or feeding a crowd, this dish is sure to impress with its creamy, cheesy goodness and bold Cajun spices. Give it a try and enjoy a taste of comfort in every bite!